Friday, September 16, 2011

A fast lane to dinner . . .

I heard of a fast way to come up with a fun meal when, as always, you are in a hurry and don't want to go the fast food route. You use those tubes of refrigerated biscuits for the base of individual pizzas! What a great idea! No fuss with making a crust and everyone can add their own toppings. All you do is take a biscuit (I like using the flakey versions.) and press it out in a medium thin circle. Spread with a little pasta sauce and add cheese and whatever else you feel like having. It would turn a late evening to a fun feast with everyone making their own style of pizza. Just bake at 350 until the 'crust' is golden and the cheese is bubbling. I don't usually pay attention to these kind of biscuits but I'm going to watch for sales from now on.

No comments: