| I heard of a fast way to come up with a fun meal when, as always, you are in a hurry and don't want to go the fast food route. You use those tubes of refrigerated biscuits for the base of individual pizzas! What a great idea! No fuss with making a crust and everyone can add their own toppings. All you do is take a biscuit (I like using the flakey versions.) and press it out in a medium thin circle. Spread with a little pasta sauce and add cheese and whatever else you feel like having. It would turn a late evening to a fun feast with everyone making their own style of pizza. Just bake at 350 until the 'crust' is golden and the cheese is bubbling. I don't usually pay attention to these kind of biscuits but I'm going to watch for sales from now on. |
A place to find some food ideas when you are away from your mom's kitchen! This is the place for new cooks and experienced ones to share helpful ideas and recipes. Philling Philosophy is my play on words to impart everyone's need for comfort in food . . . comfort food . . . or a meal they can put on the table and be comforted about!
Friday, September 16, 2011
A fast lane to dinner . . .
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