Baked chicken is easy, good, and satisfying. However, if you get tired of the regular salt & peppered variety, you can remedy that without too many extra ingredients but with a whole new taste.
Bake your chicken until it is almost done and browning nicely. (350 degree oven) Brush on or pour over regular barbecue sauce and return to the oven for another ten minutes. You can repeat this two or three times. If you have some barbecue sauce left over, heat it up with a tablespoon of butter and pour over the chicken before serving.
Want to try an Asian version? Go the same way as above only use an Asian salad dressing. This one goes great with Jasmine Rice.
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