Sunday, July 1, 2012

Fast Chicken Noodle Dinner

The hour is late and dinner needs to be on the table sooner than you have time to plan the meal. This is a time-saver tht always tastes good  . . . and is fast!

Fast Chicken Noodle Dinner
1 chicken, cut up into serving pieces
Salt
Pepper
1 teaspoon Granulated onion
1 teaspoon Granulated garlic
Salt & pepper to taste
1 small can of mushrooms
1 can of cream of mushroom soup, undiluted
Pasta of your choice.

In a large skillet, brown the chicken thoroughly. Remove the chicken to a plate, remove most of the fat (you want to retain some for flavor), and add the onion, garlic, soup, and mushrooms to the skillet, bring to a simmer. Return the chicken to the skillet, salt and pepper to taste, cover and simmer on low until chicken is tender and done. Serve over hot, cooked pasta - your choice.

The recipe is easy to adjust for servings - more chicken, two cans of soup and extra on the rest of the seasoning.

 

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