1 1/2 cups flour
1 cup sugar
4 tablespoons cocoa
1 teaspoon baking soda
1 teaspoon salt
6 tablespoons vegetable oil
1 teaspoon vanilla
1 cup cold water
1 tablespoon cider vinegar
Preheat over to 350 degrees. Grease an 8x8 or so pan.
Combine all the ingredients EXCEPT the vinegar and mix to combine thoroughly. Add in the vinegar and stir quickly to incorporate and spread batter in prepared pan and bake for approximately 20-30 minutes or until top springs back when touched.
You can add a quarter cup of chocolate chips or nuts, too. A dash of cinnamon gives it a Mexican flair.
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